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Community-Supported Agriculture a Growing Trend in Tallahassee

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By Alexis Diao

http://stream.publicbroadcasting.net/production/mp3/wfsu/local-wfsu-853064.mp3

Tallahassee, Fl – Produce in the U.S. travels an average of 1,300 miles before reaching the supermarket shelves. WFSU intern Alexis Diao takes a closer look at some in the local community who are skipping the market altogether and buying straight from the farmer.