For Season 3, Episode 3 of Startup Capital, host Alissa McShane chatted with two food and agriculture experts from the KitchenShare Incubator at the Frenchtown Heritage Hub Farmers Market. Since 2014, KitchenShare has been helping small business food entrepreneurs from the surrounding Frenchtown Neighborhood get a leg up on commercial cooking and food production. We spoke with KitchenShare to find out how food entrepreneurs are making an impact, and how residents can get involved with local food and agriculture. To learn more about local food and produce startups at the KitchenShare incubator, listen-in to Season 3, Episode 3 of the Startup Capital podcast by Cuttlesoft.
Startup Capital Podcast Season 3, Episode 3: Cooking Up New Business in TLH
